I can never say “no” to chocolate. It is the best sweet thing for me ever. Every time when I’m choosing what to order in a cafe – a cheesecake or a brownie – the latter always win. The… Read More
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Posted on October 18, 2015 by Tanya Balyanitsa
Autumn, Dessert, Seasonal, Sweet
almond flour, baking powder, blue-cheese, chocolate, clafoutis, cornstarch, dark chocolate, eggs, gluten free, gorgonzola, soured cream, sugar, sweet