Hand Pies with Eggs & Greens

This is one of my mum’s recipes. I like making recipes which my mum used to make many years ago for my own family. Isn’t it magical?

Spinach Pie with Feta

What do you know about the perfect pie? What it should be for you? My main pie-rules are: the pastry is melting-in-your mouth, not over-dry filling, crispy crust. I usually make pies for breakfast preparing dough at the evening… Read More