Rhubarb and blood oranges crumble with barberries

I often face a question – where to find inspiration? I always say that I don’t need to search for it because all the most beautiful had been created by nature. I just need to go to farmer’s… Read More

Basic crepes. Green edition

These crepes are not only very attractive but also are so simple to make that I actually made them using just one hand and holding my baby in another one. These crepes make an excellent quick lunch or… Read More

Buckwheat cookies with coffee and walnuts

Since I was a little girl I always loved making cookies with my mum. Now I enjoy making cookies with my kids. Winter holidays are the best excuse for making all sorts of cookies every day. I don’t… Read More

Pie with red onions and cranberries

Autumn season is good not the only for it’s seasonal produce but also for holidays! And as Halloween and Bonfire Night are over this means that we can start to think about Christmas entirely. I will not surprise you… Read More

Pear & Cashew Sweet Scones

Here are some interesting thoughts about food. I am fond of homemade toothsome food, but I don’t like when it takes a lot of time to make it. Especially now, when I have a baby. In the matter of this I have… Read More

Buttermilk Crepes

I grabbed this recipe from my friend. It is amazing! It is not the simplest crepe recipe but it is worth the time to spend to make them. These crepes are so beautiful with all those little bubbles on the… Read More

Apple Galettes with Walnut Dough

Few weeks ago I made these amazing autumn plum galettes and this week I decided to make classic ones with apples! I buy apples every Saturday at the local farmers market and then decide what to make with all of… Read More

Summerberry Cobbler

I honestly think that one of the best way to utilise summer berries are crumbles and cobblers. Because it is quick, it’s as much healthy as it could be besides raw berries and it doesn’t need your cooking skills…. Read More

Whole Wheat Blackberry Crumble

What products do you have at home anytime? My answer will be eggs, butter and milk. I also have flour and sugar in my cupboard. It turns out that I always have crumble in my kitchen! Flour, butter, sugar and berries… Read More

Crepes with Roasted Vegetables

I am a big vegetable lover! That’s true! I like to roast seasonal vegetables and serve them with different dips. I love to make green salads: it’s always like a game for me, which vegetables to combine for next time. But… Read More