milk | Honeytanie

Basic crepes. Green edition

These crepes are not only very attractive but also are so simple to make that I actually made them using just one hand and holding my baby in another one. These crepes make an excellent quick lunch or… Read More

3 Comments

Posted on January 12, 2018 by Tanya Balyanitsa

Basics, Breakfast, Featured, Lunch, Seasonal, Winter

egg yolk, eggs, flour, milk, oil, spinach, vegetable oil, yoghurt

Pear & Cashew Sweet Scones

Here are some interesting thoughts about food. I am fond of homemade toothsome food, but I don’t like when it takes a lot of time to make it. Especially now, when I have a baby. In the matter of this I have… Read More

1 Comment

Posted on February 29, 2016 by Tanya Balyanitsa

Autumn, Breakfast, Lunch, Pastry, Seasonal, Sweet, Winter

baking powder, breakfast, butter, cashews, eggs, flour, granulated sugar, milk, nuts, pears, scone, scones, sweet, whole milk

Buttermilk Crepes

I grabbed this recipe from my friend. It is amazing! It is not the simplest crepe recipe but it is worth the time to spend to make them. These crepes are so beautiful with all those little bubbles on the… Read More

5 Comments

Posted on October 25, 2015 by Tanya Balyanitsa

Autumn, Breakfast, Lunch, Seasonal, Spring, Summer, Sweet, Winter

autumn, baking powder, butter, buttermilk, crepes, egg, flour, milk, nourish, seasonal, self-raising flour, sugar, sweet

Broad Bean & Leek Fritatta

While talking about eggs for breakfast my two favourite ways to cook them are poached and scrambled. But I love to make every breakfast special. I never make two same breakfast in a row. That’s why I need… Read More

4 Comments

Posted on August 9, 2015 by Tanya Balyanitsa

Breakfast, Lunch, Savoury, Seasonal, Summer

breakfast, broad beans, eggs, feta, frittata, greens, leeks, lunch, milk, omelette, parsley, pepper, salt, skillet pan, soured cream, spring onions

Summerberry Cobbler

I honestly think that one of the best way to utilise summer berries are crumbles and cobblers. Because it is quick, it’s as much healthy as it could be besides raw berries and it doesn’t need your cooking skills…. Read More

8 Comments

Posted on July 30, 2015 by Tanya Balyanitsa

Breakfast, Dessert, Seasonal, Summer, Sweet

baking powder, berries, berry, breakfast, brown sugar, butter, cobbler, cream, egg yolk, flour, ice-cream, less 30 minutes, milk, raspberries, sea salt, seasonal, self-raising flour, strawberries, summer

Blueberry Brown Sugar Scones

I don’t want to write a lot about scones. You know how much I like this kind of pastry because of their simplicity as well as their taste. Even if you are afraid to make pastry you might make… Read More

9 Comments

Posted on July 18, 2015 by Tanya Balyanitsa

Breakfast, Pastry, Seasonal, Summer, Sweet, Winter

baking, baking powder, berries, berry, blueberries, brown sugar, butter, egg, english, milk, pastry, scones, seasonal, self-raising flour, sweet

Whole Wheat Apricot Lattice Pie

Hi there! I haven’t posted recipes for too long and to be honest I miss it a lot. I’ve had an amazing holiday and now I feel like I might post recipes every single day. The first thing that… Read More

8 Comments

Posted on July 13, 2015 by Tanya Balyanitsa

Dessert, Pastry, Seasonal, Summer, Sweet

apricots, brown sugar, butter, cinnamon, egg, egg yolk, fruit pie, fruits, ice water, icing sugar, lattice pie, milk, pie, powdered sugar, seasonal, shortcrust dough, whole wheat flour, wholegrain flour

Little Berry Galettes

First week of summer has started and I look forward to how many things I can do with all these seasonal delights. I try to catch every moment to cook something with berries. I like to eat them… Read More

English Breakfast Scones

I like to interpret classic recipes into new ways by adding unexpected ingredients or changing type of flour for example. I enjoy those daring experiments. The result surprises me every time, and in most cases I’m satisfied with it. That is… Read More

Crepes with Roasted Vegetables

I am a big vegetable lover! That’s true! I like to roast seasonal vegetables and serve them with different dips. I love to make green salads: it’s always like a game for me, which vegetables to combine for next time. But… Read More

1 Comment

Posted on April 14, 2015 by Tanya Balyanitsa

Breakfast, Lunch, Savoury, Seasonal, Spring

broccoli, butter, crepes, egg yolk, flour, milk, mushrooms, onion, roast, roasted vegetables, savoury, sweet pepper, thyme, tomatoes, vegetables, zucchini