seasonal | Honeytanie

Rhubarb Upside-Down cake

Hi guys! As you know my blog was nominated as a finalist for Cucina Blog Award 2018 and I can’t tell how happy and exited I am! First of all I want to say my big “thank you!”… Read More

Pie with red onions and cranberries

Autumn season is good not the only for it’s seasonal produce but also for holidays! And as Halloween and Bonfire Night are over this means that we can start to think about Christmas entirely. I will not surprise you… Read More

Sweet Potato Breakfast Pancakes

These days I tried to remake one of my favourite pancakes with squash but adding sweet potato instead. It tasted similar but more delicate and I like it!

4 Comments

Posted on January 6, 2016 by Tanya Balyanitsa

Autumn, Breakfast, Dessert, Lunch, Seasonal, Sweet, Winter

baking powder, breakfast, breakfast ideas, brown sugar, butter, buttermilk, cinnamon, cloves, crepes, eggs, ginger, lunch, nutmeg, pancake, pancakes, seasonal, self-raising flour, spices, sweet, sweet potato

Apple & Gorgonzola Bruschetta

When I have no time for lunch I make bruschettas. Because they’re simple, nourish, you can use product leftovers and also you can always make it different and tasty in just 5 minutes! Amazing timesaver lunch!

2 Comments

Posted on November 21, 2015 by Tanya Balyanitsa

Autumn, Breakfast, Lunch, Savoury, Seasonal

5 minutes recipe, apple, apples, autumn, avocado, blue-cheese, bread, bruschettas bruschetta, cheese, gorgonzola, lunch, nuts, seasonal, simple, walnuts

Buttermilk Crepes

I grabbed this recipe from my friend. It is amazing! It is not the simplest crepe recipe but it is worth the time to spend to make them. These crepes are so beautiful with all those little bubbles on the… Read More

4 Comments

Posted on October 25, 2015 by Tanya Balyanitsa

Autumn, Breakfast, Lunch, Seasonal, Spring, Summer, Sweet, Winter

autumn, baking powder, butter, buttermilk, crepes, egg, flour, milk, nourish, seasonal, self-raising flour, sugar, sweet

Apple Galettes with Walnut Dough

Few weeks ago I made these amazing autumn plum galettes and this week I decided to make classic ones with apples! I buy apples every Saturday at the local farmers market and then decide what to make with all of… Read More

8 Comments

Posted on October 13, 2015 by Tanya Balyanitsa

Autumn, Breakfast, Lunch, Pastry, Seasonal, Sweet

apple, apple jam, apples, autumn, baking, baking powder, brown sugar, butter, fall, flour, galette, galettes, nuts, seasonal, sugar, sweet, walnuts, water

Raspberry & Ginger Jam

I’ve made this jam while thinking about cold autumn and winter days. Nothing is better for me then a cup of a hot tea or coffee with a flavorous jam when I feel sick. A raspberry jam reminds me about… Read More

5 Comments

Posted on September 20, 2015 by Tanya Balyanitsa

Autumn, Seasonal, Summer, Sweet

autumn, fresh ginger, ginger, granulated sugar, jam, jars, lemon, preserves, raspberries, raspberry, seasonal, spicy, sweet, winter

Artichoke & Roasted Aubergine Tart

Artichokes. These edible flowers are one of the most gorgeous vegetables for me. As tasty as beautiful! I love them just roasted and sprinkled with a lemon juice or with hummus. A week ago I’ve made a tart with artichokes… Read More

3 Comments

Posted on September 15, 2015 by Tanya Balyanitsa

Autumn, Breakfast, Lunch, Seasonal, Summer

artichokes, aubergines. eggplants, autumn, cheddar, cheese, eggs, pepper, puff pastry, quiche, salt, seasonal, soured cream, tart

Crêpe Cake with Mascarpone Cream & Fresh Berries

While coming up with the next recipe for the blog I realised that I haven’t made cakes for a long time! I wondered what cake should it be and decided to make crêpe cake first time in my life. Because it seemed to… Read More

9 Comments

Posted on August 22, 2015 by Tanya Balyanitsa

Dessert, Seasonal, Summer, Sweet

berries, berry, blackberries, blackcurrants, blueberries, butter, condensed milk, cream, crêpe, crepes, egg, egg yolk, eggs, mascarpone, powdered sugar, seasonal, self-raising flour, summer, whipping cream

Peach Jam

Nowadays we can buy any jam we want in the supermarket. There are plenty of flavours: classic sweet and savoury, herbed jams, vegetable jams, etc… I can’t call myself a person who make a huge amount of jam… Read More

3 Comments

Posted on August 15, 2015 by Tanya Balyanitsa

Basics, Breakfast, Seasonal, Summer, Sweet

basics, granulated sugar, jam, lemon juice, peach, peaches, pectin, preserves, seasonal, summer